Understanding Burgundy Chablis wines with Michel Laroche

Through the discourse of Michel Laroche, we should be able to distinguish a Chablis Chardonnay from a Côte de Beaune Chardonnay located just 200 km further south. In this tasting course we learn the important aromatic families to help us identify the characteristics of Chablis and Chablis Grand Cru: to understand minerality you must really smell... And taste the rocks formed from fossil shells that have been deposited in the soils for almost 150 million years


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